April in the Castle Kitchen

I’ve been off for the last few weeks trying my hand at building as we recently bought our first house. And there turned out to be a “little bit” more

February is nearly gone…

February’s weather brought back memories of last year’s “beast from the East”. It was great to play in the snow and build snowmen/women in the Castle gardens. Unfortunately, it delayed

Liam’s Top 9 Food Trends for 2019

Food Trends So on to a new year and we’re already looking to food trends on 2019. I find that “new trends” are often dictated by a combination of the

January in the Castle Kitchen

January in the Castle kitchen is a good month as things slow down after the busy Christmas period, we get a bit of time off to chill out and work

December in the Castle Kitchen – It’s Game Time!

December has arrived in earnest, office parties, roast turkey, sprouts, mince pies, crackers and the odd sherry. Always a fun time of year in the restaurant and a time of

The Ultimate Chocolate Mousse with Mulled Winter Berries and Brandy Snaps

This is our tried and tested chocolate mousse recipe. It’s so beautiful and really light. I know the Italian meringue is a bit of work, but the extra work makes

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