Burger & A Beer

First… the Burger Serves between 6-7 1 kg beef mince 100g gluten-free breadcrumbs 1 whole egg beaten 1 red onion 100g vegetable oil 1 garlic clove 4 large gherkins 200g

March 2017 in Brazz

Sorry it’s been a while! What a few busy months we’ve had at the Castle. We’ve had so many great events to note but most importantly Brazz has re-opened. After

Bottoms up!

Masters Brewery @ Unit 8 Greenham Business Park, Wellington, Somerset Recently I have developed an interest in the marriage of beer/ ale and Stout with food. My main reasons being:

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