April in the Castle Kitchen

I’ve been off for the last few weeks trying my hand at building as we recently bought our first house. And there turned out to be a “little bit” more

February is nearly gone…

February’s weather brought back memories of last year’s “beast from the East”. It was great to play in the snow and build snowmen/women in the Castle gardens. Unfortunately, it delayed

Our Tried and Tested Baked Egg Custard Tart

This is our tried and tested Baked Egg Custard Tart. It’s great for entertaining and for dinner parties as all you have to do is portion it and scoop the

Liam’s Top 9 Food Trends for 2019

Food Trends So on to a new year and we’re already looking to food trends on 2019. I find that “new trends” are often dictated by a combination of the

January in the Castle Kitchen

January in the Castle kitchen is a good month as things slow down after the busy Christmas period, we get a bit of time off to chill out and work

Sea Bass Tartare with Lime, Sesame, Coriander and Curry Mayonnaise

I know this seems a little random to be having around Christmas but with heavy eating and slightly above average alcohol consumption this is an excellent, simple dish to get

Follow this blog

Get every new post delivered right to your inbox.